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Tender period extended for provision of services to operate Sham Shui Po and Wong Tai Sin District Health Centres
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     The Food and Health Bureau (FHB) announced today (February 17) that the tender period for provision of services to operate Sham Shui Po and Wong Tai Sin District Health Centres has been extended to noon on April 24.
 
     The FHB invited the above tenders on December 30, 2019. The original tender closing time was noon on February 28, 2020.
 
     For enquiries, please contact the FHB at 2205 2467 or 2205 2480.
 
Ends/Monday, February 17, 2020
Issued at HKT 15:00
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