
***************************************
The following is issued on behalf of the Liquor Licensing Board:
The Liquor Licensing Board will meet on Tuesday (October 4) to consider 38 applications for amendment, transfer, renewal or new issue of liquor licences.
The applications are (not in order of discussion):
Session 1:
Hong Kong & Islands:
-------------------
Olive Restaurant & Bar in Central
Empire Bar in Central
Drop in Central
Chilli Fagara in Central
Veda in Central
Paparazzi in Central
Be Cafˆm Company in Wan Chai
Redbar in Wan Chai
Ying Lam Restaurant Ltd. in Wan Chai
Hangover in Wan Chai
Mujiarko Club in Causeway Bay
Metropark Hotel in Causeway Bay
Mustkara Club in Causeway Bay
Mr. Moonlight Company in Causeway Bay
Bravo Latata in Causeway Bay
Lei Garden Restaurant in North Point
Dor Ho Restaurant in North Point
Hing Lok Malaya Restaurant in Cheung Chau
Kowloon:
-------
Tao Heung Super 88/Cheers Restaurant in Mong Kok
Tien Wong Sing Night Club in Mong Kok
"Siu Choi Wong" in Sham Shui Po
Session 2:
Kowloon:
-------
Party Bar & Karaoke in Mong Kok
I-Blue'z Cafe & Lounge in Mong Kok
Yaumatei Fung Shing Restaurant in Yau Ma Tei
Wally Matt Bar & Lounge in Tsim Sha Tsui
Ginger Asian Cusine in Tsim Sha Tsui
Japanese Restaurant Kenjo in Tsim Sha Tsui
Main City Seafood Hot Pot Restaurant in Kowloon City
Seafood Village in Kowloon City
Wonderfood Cafˆm in Kowloon Bay
New Territories:
---------------
Akasaka Hyakunin ¡V Issyu Japanese Restaurant in Sheung Shui
Pai Tau Restaurant in Sha Tin
Glorious Seafood Restaurant in Kwai Chung
Maxim's Palace Chinese Restaurant in Kwai Chung
China Land Restaurant in Kwai Chung
Green Box in Tsuen Wan
East Star Hotpot Seafood Restaurant in Tuen Mun
Shichi Fuku San Japanese Restaurant in Yuen Long
Both Sessions 1 and 2 of the meeting, to start at 9am and 10.30am respectively, will be held in the Conference Hall, 3/F 3 Edinburgh Place, Central. Members of the public are welcome to attend, except the private session on confidential items.
Ends/Sunday, October 2, 2005
Issued at HKT 11:03
NNNN