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Healthy
Lifestyles |
Shopping
Smart
Shopping
for food is a common experience for most people in their daily life. Most
of the elderly not only prepare their own food, but also meals for their
family members. If the elderly know how to exercise the skills of shopping
smart, they can help to provide a balanced diet which can contribute to
the good health of not only themselves but also their families.
In
Hong Kong, supermarkets and wet markets are places where most people shop
for food. Some superstores, for instance, display a vast variety of food
which carry claims such as "health food", "low salt", or "low fat" etc.
However, these products may not necessarily be the best choice for every
one. Some key points are listed below which can help us to master the
skills of shopping smartly:
Before Shopping
1.
Plan beforehand the kinds and quantities of food required. Avoid buying
food that is on sale but unlikely to fit into the diet.
2.
Follow recommendations of Food Guide Pyramid for the portions to be consumed
daily for each person:
| a.
Bread, cereal and pasta: |
3
to 5 bowls (1 bowl ~ 2 large slices of bread) |
| b.
Vegetables: |
6
taels or more |
| c.
Fruit: |
2
to 3 pieces |
| d.
Dairy product: |
1
to 2 cups |
| e.
Meat or protein food: |
5
to 6 taels (1 tael ~ 40 grams of meat) |
During Shopping
-
Look for "expiry dates" or "best before dates" on the food labels.
Avoid buying food that has already expired or cannot be consumed before
the expiry date. The package of the food should also be in good condition.
-
Consider the overall nutritional value of food items. Food that carry
claims such as "health food", "low salt", and "low fat" etc may not
necessarily be the best choice. Some products which are labeled "low
salt" may have a lot of oil added during food processing while some
products which are labeled "low fat" may have a lot of sugar added
during food production.
-
Food Selections
-
Bread, cereal, and pasta
Avoid deep-fried products and choose items like rice noodle, macaroni,
and spaghetti instead. Avoid bread with filling or biscuits laden
with fat such as cocktail bun, cookies, cream wafer, etc. which
are higher in fat or sugar. Wheat bread, dinner roll, saltine
crackers, and tea biscuits, etc make better selections.
-
Vegetables
Choose more dark green leafy vegetables and side items such as
mushroom, carrot, green peas, celery, etc. as well as vegetables
for soup to help achieve the portions recommended by the Food
Guide Pyramid.
-
Fruit
Buy fresh fruit in moderate portions. Avoid buying a large quantity
of fruit which may cost less but are perishable.
-
Dairy Products
Dairy products are rich in calcium and can help build stronger
bones. Low fat or skimmed dairy products make better selection.
Other food items that are high in calcium include calcium-fortified
tofu and soymilk as well as dark green leafy vegetables.
-
Meat and meat alternatives
Select low fat meat such as lean cut pork, loin, poultry without
skin, fish, etc. to cut down on the fat and cholesterol content
of dishes and soup. There is no need to avoid buying frozen meat
as it is not significantly different from fresh meat in terms
of nutritional value. Dry beans and bean products such as soy
beans and tofu are also good selections of protein-rich food.
Deep-fried tofu and tofu sticks should not be selected too often
as they contain fat.
-
Others
Vegetable oil such as canola oil, peanut oil, corn oil, etc. make
good selections of cooking oil. Use cooking oil sparingly or moderately
and avoid storing large amount of oil.
Avoid canned and processed food as they are high in fat and sodium.
Excessive consumption of food high in sodium can lead to high
blood pressure.
Other key points
-
There
is no need to go for expensive food items as nutritional value is
a more important consideration.
-
Do
not follow blindly other people's eating habits, select only those
kinds of food that meet your own needs.
-
The
quality of food is important. The storage, preparation, and cooking
processes need to meet the standards of food hygiene.
To
achieve a balanced diet, we should follow the principles of the food guide
pyramid and select a variety of food in appropriate amounts. By considering
the overall nutritional value of food and develop a habit of planning
before shopping, we can all attain healthy eating.
Related topics
Healthy
Eating - Food Pyramid
"Shopping
Smart" Video/ VCD (Chinese version only)
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